Sesame Seed
Native to tropical regions, sesame seeds are versatile and used globally in various cuisines. At IAIC (SARL), we offer mixed, cleaned, and white sesame seeds with a crunchy texture and nutty flavor, perfect for adding flavor and crunch to your dishes.Our sesame seeds are carefully sourced from trusted growers in Mali, Burkina, Chad, and Senegal, ensuring the highest quality and nutrition.
Sesame Variants at IAIC
We have the following variety of sesame:
Cleaned Sesame
IAIC (SARL) offers high-quality, cleaned sesame seeds processed at our advanced plant in Bamako. We peel, clean, and sort the seeds using cutting-edge machinery, ensuring superior texture and flavour. Enhance your meals with our nutrient-rich sesame seeds. For details, contact us at kamlendra@i-aic.com
Mixed Sesame
IAIC (SARL) offers high-quality mixed sesame seeds, sourced from Mali, Burkina, Chad, and Senegal. Processed in our advanced Bamako facility, our seeds blend white and black varieties. Contact: kamlendra@i-aic.com
White Sesame
IAIC (SARL) offers premium-quality white sesame seeds, sourced from Mali, Burkina, Chad, and Senegal. Our seeds undergo advanced processing, including colour sorting, ensuring high nutritional value, quality, and taste. Enhance your dishes with our rich, nutty sesame seeds kamlendra@i-aic.com
Sesame Seed Oil
Sesame seed oil, known as the Queen of Oilseeds, offers a neutral flavour and health benefits. Contact: kamlendra@i-aic.com
Uses of Sesame Seeds
- Topping for baked goods
- Garnish for salads and stir-fries/li>
- A base for making dips, such as hummus and baba ganoush
In addition, it can be toasted and added to many dishes, including grain Bowles, marinades, and roasted vegetables.